Turn your locale around:
offer restaurant-quality first courses.
Without the chef!

Excellent first courses, ready in one minute

Thanks to the Qui Pasta concept, you can cook delicious restaurant-quality first courses in little time: in just one minute, you can simultaneously prepare different types of pasta, each one with its own condiment!

Pasta for all tastes: delicious, easy, fast

The large variety of pasta shapes and, above all, their condiments offered by Qui Pasta allows you to satisfy any request, and even frequently change up the dishes in your menu to tickle your clients’ taste buds.

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How can Qui Pasta improve your offerings?

  • High-quality dishes

    Thanks to the Qui Pasta concept, you can serve your clients delicious restaurant-quality first courses, prepared with high-quality ingredients with truly tempting condiments.
  • 2/4 first courses in 1 minute

    The Qui Pasta concept allows you to prepare different first courses in only one minute, giving you the possibility to take full advantage even of the short lunch break.
  • Special pasta cooker

    Thanks to the special pasta cooker that will be provided, preparing dishes, as well as the condiments, is easy and fast.
  • Zero investment

    The pasta cooker will be provided without any initial investment. You only need to pay a monthly fee for machine assistance and maintenance.
  • Small spaces

    Everything in very little space. The pasta cooker allows you to prepare excellent first courses in very small spaces, and it doesn’t let off steam.
  • Order only what you need

    It’s not necessary to stockpile products or estimate how much you will need each day: order just the pasta shapes and condiments that you need and the service is carried out with our own transportation.
  • Want to know more?

Prepare excellent first courses without the chef

us restaurant-quality pasta ready in just one minute

The Qui Pasta concept is designed to allow locales to offer their clients great first courses, in extremely short times, simply and without having to perform masonry works.

Here’s how it works. A special pasta cooker, able to cook first courses in only one minute, is provided to the locale: just open the single servings of pasta – the Qui Pasta concept offers all shapes and for all tastes – and place the contents in the two baskets, while placing a plate before them. In one minute, the pasta will be cooked, drained and placed plain on the plate, without you having to lift a finger. Meanwhile, the preselected condiments will have been set to heat inside their packaging in separate trays: all that’s left is to place it on the plain pasta. And voilà: your excellent first courses are ready!

In this way, it’s possible to offer fast service even in the extremely limited time of the lunch break. The compact dimensions make the pasta cooker suitable even for small spaces in many locales, and the low energy consumption makes using it extremely affordable. Meanwhile, since it doesn’t emit steam, there’s no need for any installation works. The pasta cooker, created to provide professional results, is provided for the locale without any initial investments: the only cost is a monthly fee that covers all maintenance interventions (both ordinary and extraordinary), deep cleaning once a year, and supply of a substitute pasta cooker in case of malfunction that can’t be repaired on site.

Condimenti Concept Qui Pasta

Restaurant-quality pasta. Without the chef

A special pasta cooker and excellent first courses in single servings completed with a wide range of condiments, in order to offer your clients delicious restaurant-quality pasta, in just one minute.